Orders received by 29th December 2024 before 11am will be delivered by 31st December 2024.

Orders received on 30th December 2024 until the 5th January 2025, will be delivered as from 06th January 2025.

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*As from next workday, conditions apply

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Mac'n cheese

Difficulty
1/5

INGREDIENTS

– 450g pasta
– 200g emmental cheese
– 200g mimolette cheese
– 70g flour
– 70g butter
– 150g cream
– 700g milk
– Salt
– Pepper

 

INSTRUCTIONS

Step 1: Make a roux with butter and flour.
Step 2: Add the milk and cream to the béchamel sauce.
Step 3: Add the cheese and melt.
Step 4: Add pasta, mix, adjust seasoning and bake at 180°c for 10°c.

Chef´s special touch:

Remplacer la mimolette et l’emmental par le fromage de votre choix pour plus de gout et ajouter de la muscade dans votre béchamel. 

your INGREDIENTS

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