Orders received by 29th December 2024 before 11am will be delivered by 31st December 2024.

Orders received on 30th December 2024 until the 5th January 2025, will be delivered as from 06th January 2025.

Order before 4PM for Next-Day* Delivery

*As from next workday, conditions apply

0
0

Red Thai Chicken Curry

Difficulty
2/5

INGREDIENTS

– 4 pieces of chicken (preferably breast)
– 1 onion
– 150g coconut milk
– 50g red curry paste
– 15g coriander
– 20g olive oil
– 10g sesame oil
– 10g lemon juice
– Salt
– Pepper

 

INSTRUCTIONS

Step 1: Cut the chicken into pieces, mix it with the lemon juice, sesame oil, salt, and pepper and let it marinate for 1hr30min.
Step 2: Chop the onion and mix with the marinade.
Step 3: Brown the chicken, add the red curry paste and add the coconut milk.
Step 4:  Let cook for 10 minutes and sprinkle with coriander before serving.

The chef’s special touch:

Serve with Pad Thai or rice. It can also be interesting to add peanuts to the simmering mixture.

 

 

your INGREDIENTS

related Categories

× Hi. How can I assist you today?