VIVAGEL Puff Pastry – 230g
₨96.00
Vivagel’s repaired puff pastry to save you precious time. Simply remove the roll of dough from its packaging and let it thaw at room temperature for 1 hour. Then, predefrosted, do not refreeze the product.heat your oven and roll out the dough on the baking sheet with its parchment paper. Fill the dough with the ingredients of your choice. Place the tray in the oven and bake for about 15 to 20 minutes. Bon Appétit!
Once thawed, do not refreeze the product.
Description
INGREDIENTS
Wheat flour, vegetable margarine 22% [fats and vegetable oils (palm, copra, rapeseed, sunflower, palm kernel), water, emulsifier: mono and diglycerides of fatty acids, salt, acidity regulator, colouring: beta-carotene], water, ALCOHOL, salt, WHEAT gluten, alcohol vinegar, flour treatment agent: L cysteine.
